BUILT-IN HIGH SPEED MICROWAVE OVENUse & Care GuideFor questions about features, operation/performance, parts accessories or service, call: 1-800-4
10HIGH SPEED COOKINGHigh Speed Cooking uses the broil element, convection element and fan and microwaves. All cycle on and off in intervals. Bakeware
11Dinners 43 6.5-16.5 oz (184-468 g) in 0.5 oz (14 g) increments. Follow package instructions for venting of plastic film. Place convection grid on tu
12Swiss Steak 17 1-2 lbs (454 g-1 kg) in 0.25 lb (113 g) increments. Follow recipe instructions, browning meat in a skillet. Place meat in baking dish
13SEAFOODFish Fillets, 3/4" (2 cm) thick 67 0.4-1.2 lbs (181-544 g) in 0.1 lb (45 g) increments. Spray crisper pan with nonstick cooking spray. P
14MICROWAVE OVEN USEA magnetron in the oven produces microwaves which reflect off the metal floor, walls and ceiling and pass through the turntable an
15Cookware and DinnerwareCookware and dinnerware must fit on the turntable. Always use oven mitts or pot holders when handling because any dish may be
16Cooking PowerMany recipes for microwave cooking specify which cooking power to use by percent, name or number. For example, 70%=7=Medium-High.Use th
17Crisper Pan FryingWhen the crisper pan is used with microwaves, it is like a frying pan or griddle, ideal for French toast, burgers, eggs, stir-fryi
18To Reheat Beverages:1. Touch CUSTOM REHEAT.2. Touch number pad “8”orTouch CUSTOM REHEAT repeatedly until the Beverages setting, “BEVRG-8” is reached
19MEAT, POULTRY AND FISH DEFROST PREPARATIONUse the following chart as a guide when defrosting meat, poultry, or fish. When setting the Custom Defrost
2TABLE OF CONTENTSMICROWAVE OVEN SAFETY...3Electrical Requirements ...
20CrispThe Crisp feature uses the broil element and microwaves to crisp and brown foods. Crisp can be used to saute meats and vegetables, pan-fry baco
21Convection CookingConvection cooking uses the convection element (on some models) and the fan. Hot air is circulated throughout the oven cavity by t
22MICROWAVE COOK CHARTThese times are approximate and may need to be adjusted to suit individual taste.FOOD COOK TIME (in min and sec) COOK POWERMeats
23MICROWAVE REHEAT CHARTThese times are approximate and may need to be adjusted to suit individual taste. If using Broil to reheat, do not cover food.
24OVEN CAREGeneral CleaningIMPORTANT: Before cleaning, make sure all controls are off and the oven is cool. Always follow label instructions on cleani
25TROUBLESHOOTINGTry the solutions suggested here first in order to avoid the cost of an unnecessary service call.Nothing will operate Has a househol
26ASSISTANCE OR SERVICEBefore calling for assistance or service, please check “Troubleshooting.” It may save you the cost of a service call. If you st
27Notes
KITCHENAID® HIGH SPEED MICROWAVE OVEN WARRANTYONE-YEAR FULL WARRANTYFor one year from the date of purchase, when this appliance is operated and mainta
3MICROWAVE OVEN SAFETYYou can be killed or seriously injured if you don'timmediately follow instructions.You can be killed or seriously injured i
4SAVE THESE INSTRUCTIONSIMPORTANT SAFETY INSTRUCTIONSSee door surface cleaning instructions in the “Oven Care” section.To reduce the risk of fire in t
5Electrical RequirementsThe microwave oven is connected to a 110-volt side of the 240-volt circuit required for the lower oven. If the incoming voltag
6Turntab leThe turntable rotates in both directions to help cook food more evenly. Do not operate the microwave oven without the turntable in place. S
7ELECTRONIC OVEN CONTROLCOMBINATION OVEN MODELSSINGLE OVEN MODELA. Lower oven displayB. Number padsC. Control lockD. Upper oven displayE. ClockF. Ti m
8Display(s)When power is first supplied to the appliance, everything on the display(s) will light up for 5 seconds. Then, “PF id = 27” or“PF id = 30”
9Ton esTones are audible signals, indicating the following:One tone Valid pad touch Oven is preheated Function has been enteredThree tones Invalid
Comments to this Manuals