KitchenAid KHHC2096S User Manual

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SPEEDCOOK MICROWAVE HOOD
COMBINATION WITH CONVECTION
Use & Care Guide
For questions about features, operation/performance, parts, accessories or service, call: 1-800-422-1230,
or visit our website at... www.kitchenaid.com
Table of Contents............................................................................................................ 2
Models KHHC2090S KHHC2096S
8205291
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1 2 3 4 5 6 ... 35 36

Summary of Contents

Page 1 - COMBINATION WITH CONVECTION

SPEEDCOOK MICROWAVE HOOD COMBINATION WITH CONVECTIONUse & Care GuideFor questions about features, operation/performance, parts, accessories or ser

Page 2 - TABLE OF CONTENTS

107. When preheating is finished, follow the instructions on the Preheat Finished screen, then touch “Continue.”If more or less cook time is desired,

Page 3 - SAVE THESE INSTRUCTIONS

11ClockThis is a standard 12-hour clock (12:00 AM-11:59 PM). When power is first supplied to the microwave oven, or after a power failure, the “Welcom

Page 4 - EXCESSIVE MICROWAVE ENERGY

12TonesTones are audible signals, indicating the following:One Tone Valid entry (short tone)Two Tones Between stages (short tones) Reminder, repeat

Page 5 - PARTS AND FEATURES

13If any controls are touched while the Control Lock is active, the “Control Lock” reminder screen appears for 5 seconds.To Deactivate Control Lock: T

Page 6 - ACCESSORIES

14MICROWAVE OVEN USEA magnetron in the oven produces microwaves which reflect off the metal floor, walls and ceiling and pass through the turntable an

Page 7 - KITCHENAID™ Steamer Vessel

15 To Test Cookware or Dinnerware for Microwave Use:1. Place cookware or dinnerware in microwave oven with 1 cup (250 mL) of water beside it.2. Cook

Page 8 - MICROWAVE OVEN CONTROL

16MANUAL COOKINGAdd a MinuteThe ADD A MINUTE control automatically starts the microwave oven at 100% power for 1 minute, and adds 1 minute of cook tim

Page 9 - Main Menu

17To Use:1. Touch “Manual Method” on the Main Menu.2. Select a method from the chart.3. Follow instructions on the display to program cooking time, te

Page 10 - Settings & Info

18Cooking in Stages (or steps)Manual cooking may be done in stages (or steps), up to 4 stages total. The first stage may be programmed using any of th

Page 11

19PreheatingPreheating of the microwave oven is programmed in some automatic convection cycles. After the microwave oven is preheated, it will maintai

Page 12 - A. Timer indicator

2TABLE OF CONTENTSMICROWAVE HOOD COMBINATION SAFETY ...3Electrical Requirements ...

Page 13 - Progress Bar

20DefrostThe Defrost menu has 4 main food categories, plus a shortcut to Manual Defrost (see “Manual Method Cooking” section.Defrost uses only microwa

Page 14 - MICROWAVE OVEN USE

21Simmering PastaThe water will need to boil before adding the pasta. Place the dish of water, covered, in the microwave oven and begin the cycle. Whe

Page 15 - Aluminum Foil and Metal

22RoastThe Roast menu has 9 main food categories, plus a shortcut to Manual Roast (see “Manual Method Cooking” section).Roast uses microwaves and the

Page 16 - MANUAL COOKING

23Food Type ChartUse this chart as a reference for menu items available in the “Food Type” menu.BREAKFAST FOOD DAIRY/DESSERTBaconCook or Browning PanC

Page 17 - Keep Warm

24FROZEN FOOD LIQUIDSSNACKSFrozen EntréeRegular (8-20 oz [227-567 g])CookLarge (40 oz [1.1 kg])CookFamily Size (60 oz [1.7 kg])CookFishFillet, Breaded

Page 18 - PROGRAMMED COOKING

25VEGETABLE BREADCASSEROLECanned VegetableCookFresh VegetableAsparagusCook or Steam CookBroccoliCook or Steam CookCarrotsCook or Steam CookCauliflower

Page 19 - To Use Popcorn:

26FISH/SEAFOODGRAINS: PASTA/RICEMEATPOULTRYFish FilletFreshCook or Steam CookFrozen, BreadedCook or Browning PanFrozen, Non-breadedDefrost or CookFish

Page 20 - Boil & Simmer

27Cook Method ChartUse this chart as a reference for menu items and amounts available in the “Cook Method” menu.REHEAT DEFROSTBeverage1 or 2 cups (250

Page 21 - Browning Pan

28COOKCasserolePasta Casserole: 1.5 or 2.0 qt (1.4 or 1.9 L)Potato Casserole: 1.5 or 2.0 qt (1.4 or 1.9 L)Vegetable Casserole: 1.5 or 2.0 qt (1.4 or 1

Page 22 - Most Used Menu

29BAKEBOIL & SIMMERBROWNING PANAngel Food Cake1 cakeBiscuit, RefrigeratedLarge: 5 or 8 biscuitsRegular: 5 or 10 biscuitsBreadGarlic Bread: 8-10 oz

Page 23 - Food Type Chart

3MICROWAVE HOOD COMBINATION SAFETYYou can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you

Page 24 - FROZEN FOOD LIQUIDS

30GRILLMELTROASTSOFTENSTEAM COOKBeef Kabobs: 1-4 servingsChicken Pieces, Bone-In1 or 2 pieces, 0.8 lb (363 g) eachFish Steak1 or 2 steaks, 1" (2.

Page 25 - CASSEROLE

31MICROWAVE OVEN CAREGeneral CleaningIMPORTANT: Before cleaning, make sure all controls are off and the microwave oven is cool. Always follow label in

Page 26 - GRAINS: PASTA/RICE

32BROWNING PANDo not use abrasive cleansers or scrubbers. Mild cleanser, water and washcloth DishwasherCONVECTION and GRILL RACKSDishwasher cleaning

Page 27 - Cook Method Chart

33Replacing Microwave Oven LightThe microwave oven light is a 10W low-voltage halogen capsule bulb. It will automatically come on when the door is ope

Page 28

34TROUBLESHOOTINGTry the solutions suggested here first in order to avoid the cost of an unnecessary service call.Nothing will operate Has a househol

Page 29 - BROWNING PAN

35Odor coming from microwave oven during convection cooking This is normal for the first few convection cycles. The odor will dissipate with repeated

Page 30

KITCHENAID® BUILT-IN OVEN & MICROWAVE WARRANTYONE YEAR LIMITED WARRANTYFor one year from the date of purchase, when this major appliance is operat

Page 31 - MICROWAVE OVEN CARE

4Electrical RequirementsObserve all governing codes and ordinances.Required: A 120 Volt, 60 Hz, AC only, 15- or 20-amp electrical supply with a fuse

Page 32 - Replacing Cooktop Light

5PARTS AND FEATURESThis manual may cover several different models. The model you have purchased may have some or all of the features shown here. The a

Page 33 - To Replace:

6Convection Element and FanThe microwave oven’s convection system is composed of a convection element, which heats in conjunction with the convection

Page 34 - TROUBLESHOOTING

7Grill RackThe tall grill rack is designed for grilling in the microwave oven. See “Grill” section. Place the grill rack securely on browning pan, the

Page 35 - ASSISTANCE OR SERVICE

8MICROWAVE OVEN CONTROLThe microwave oven’s controls are accessed through its control panel and interactive touch display.NOTE: Due to the sensitivity

Page 36 - WARRANTY

9Main MenuThe Main Menu is displayed on the default screen.From the Main Menu, all automatic cooking programs can be activated; all manual cooking can

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