KitchenAid KCBDX 88900 User's Guide Page 7

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  • TROUBLESHOOTING
  • BOOKMARKS
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Troubleshooting
Before contacting the Customer Service Center:
Restart the appliance to ensure the problem doesn't resolve itself that way. If necessary, repeat this
step after one hour.
If the problem persists, we advise you to contact an Authorized Technical Center.
You will need to describe the problem to the technician and provide the precise type and model
of your appliance, as well as the Assistance Code found on the data plate inside the refrigerator
compartment. This information will enable the technician to immediately identify the type of
intervention required.
If a repair is required, we suggest you refer to an Authorised Technical Service Center.
Malfunctions: Possible causes / solutions:
The inside light will not turn on. The plug is not plugged into an electrical socket at all,
or insufciently to make contact. Alternatively, there
could have been a power failure in your home.
The refrigerator does not cool
properly.
The doors do not close properly or the seals are damaged.
The doors are opened too frequently.
The TEMPERATURE ADJUSTMENT knob is not in the
correct position.
The refrigerator has been over-lled.
The food inside the refrigerator is
beginning to freeze.
The TEMPERATURE ADJUSTMENT knob is not in the
correct position.
The motor runs continuously.
The door is not closed property or is repeatedly opened.
The outside ambient temperature is very high.
The thickness of the frost exceeds 2-3 mm (see Hints
and Tips).
The appliance makes a lot of noise. The appliance has not been installed on a level surface
(see Installation).
The appliance has been installed between cabinets that
vibrate and make noise.
The internal refrigerant makes a slight noise even when
the compressor is off. This is not a defect, this is normal
operation.
There is water at the bottom of the
refrigerator.
The water discharge hole is blocked (see Hints and Tips)
Please refer to our website www.kitchenaid.eu for complete instructions for use.
In addition, you will nd a lot more useful information about your products, such as inspiring
recipes created and tested by our brand ambassadors or the nearest KitchenAid cookery school.
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