KitchenAid KOASP 60600 Instruction for Use Page 1

Instructions for use

10Before contacting the After-Sales Service:1. See if you can solve the problem yourself withthe help of the suggestions given in the"Troubleshoo

11Cleaning- do not use absorbent kitchen paper, which canleave traces of paper and streaks on the disc.N.B: during prolonged cooking of foods with ahi

12- Use protective gloves.- Ensure the oven is cold before carrying out the following operations.- Disconnect the appliance from the mains power suppl

13FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATIONThe Artisan oven is equipped with an electrical socket on the rear wall of the oven to s

14ACCESSORIES SUPPLIEDA. WIRE SHELF: the wire shelf can be used to grill food or as a supportfor pans, cake tins and other ovenproof cooking receptacl

15H. GLASS LIDI. PERFORATED SHELFL. DRIP TRAY+HEATING ELEMENTM.DRIP TRAY RACKN. CAVITY PLUG CAPSteam accessory assembled and ready to be plugged in in

16Instructions for oven useHOW TO ASSEMBLY ARTISAN STEAM ACCESSORYBefore every steam cooking cycle check that the male pins areclean in order to guara

17Instructions for oven useArtisan accessory must be inserted at the first shelf position to allow the electrical plug to engage.NB: sliding shelves c

18Instructions for oven useARTISAN ACCESSORYFood Types/Custom Steam preparationUse both hands to properly place the Artisan accessory on the first she

19Instructions for oven useCONTROL PANEL DESCRIPTIONDISPLAY1. FUNCTIONS KNOB: On/off and function selector knob2. BROWSE KNOB: for browsing the menu a

20FIRST USE - SELECTING A LANGUAGE AND SETTING THE TIMEFor correct use of the oven, when it is switched on for the first time you will have to select

SETTING THE TEMPERATURE/OUTPUT OF THE GRILL (STANDARD FUNCTIONS ONLY).To change the temperature or output of the grill, proceed as follows:1. Check th

22PREHEATING THE OVEN (STANDARD FUNCTIONS ONLY).If you do not wish to preheat the oven, for those functions which allow it, simply change the oven&apo

23SETTING COOKING TIMEThis function can be used to cook food for a set length of time, from a minimum of 1 minute to themaximum time allowed by the se

24SETTING END OF COOKING TIME/ DELAYED STARTThe end of cooking time can be set, delaying the startof cooking by up to a maximum of 23 hours and 59minu

PROFESSIONAL FUNCTIONSThanks to the professional functions, you can choose from 17 recipes. The oven offers a suitable functionfor every type of recip

26Instructions for oven useARTISAN STEAM FUNCTIONSTo start the Artisan functions etc. navigate the main menu (refer to Selecting Cooking Functions).To

27Instructions for oven useCustom SteamThe oven offers the possibility to cook with steam assisted functions with four different steam levels in arang

28MEAT PROBEThe meat probe supplied allows you to measure the exact coretemperature of food during cooking, between 0°and 100°C, in order toensure tha

29SETTINGS1. To change some display settings, select "SETTINGS" from the main menu menu by turning the"Functions" knob.2. Confir

Important safety instructions 4Installation 8Safeguarding the environment 9EC Declaration of conformity 9Troubleshooting Guide 10After-Sales Service 1

30AUTOMATIC OVEN CLEANINGFor the description of this function, see the chapterCLEANING and the functions table on page 24.Tostart the oven's auto

315. Upon the final confirmation, the oven starts thecleaning cycle and the door is automaticallylocked: a warning and the symbol are shownon the di

32Functions description table TRADITIONAL FUNCTIONSCONVENTIONALTo cook any kind of dish on one shelf only. Use the 3rd shelf. To cook pizza, savourypi

33Functions description table SPECIAL FUNCTIONSFunction Function Description of FunctionFAST PREHEATINGTo preheat the oven rapidly.DEFROSTTo speed up

34Functions description tableARTISAN STEAM COOKING FUNCTIONSFunction Function Description of FunctionFOOD TYPEMeat, Poultry, Fish,Stuffed vegetablesTh

35Artisan Steam Function Cooking TableRecipe Function PreheatingShelf (frombottom)Water(ml)Temperature(°C)Time(min)AccessoriesShortbreadCustom Steam&q

36Cooking TableRecipe Function PreheatingShelf (frombottom)Temperature(°C)Time (min) AccessoriesLeavened cakesYES 2/3 160 - 180 30 - 90 Cake tin on wi

37Cooking TableRecipe Function PreheatingShelf (frombottom)Temperature(°C)Time (min) AccessoriesFrozen pizza– 3 250 10 - 20Shelf 3: drip tray / baking

38Cooking TableRecipe Function PreheatingShelf (frombottom)Temperature(°C)Time (min) AccessoriesRoast chicken 1-1.3 Kg – 2 Mid 55 - 70Shelf 2: wire sh

39Cooking TableRecipe Function PreheatingShelf (frombottom)Temperature(°C)Time (min) AccessoriesSausages / Kebabs /Spare ribs / Hamburgers– 3-5 Mid-Hi

4Important safety instructionsYOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANTThis manual and the appliance itself provide important safety warnings,

40Table of Tested Recipes(in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07)Recipe Function PreheatingShelf(from bottom)Temperature(°C) Tim

41The cooking table advises the ideal function and cooking temperature to ensure the best results with allrecipes. If you wish to cook on one shelf on

42Recommended use and tipsMeat- Use any kind of oven tray or pyrex dish suited to the size of the piece of meat being cooked. For roastjoints, it is b

400010766567Printed in Italyn02/15GB

5cable must be long enough to connect the appliance tothe main power supply.• For installation to comply with current safetyregulations, an all-pole d

6only if they are supervised or have been giveninstructions on safe appliance use and understand thehazards involved. Children must not play with thea

7evaporates at high temperatures. As a result, there is arisk that vapours released by the alcohol may catch fireupon coming into contact with the ele

8After unpacking the oven, make sure that it has notbeen damaged during transit and that the oven doorcloses properly.In the event of problems, contac

9Safeguarding the environment Disposal of packing materials• The packaging materials are 100% recyclableand are marked with the recycling symbol .• Th