KitchenAid KEMS307D User Manual download pdf (Page 49)

(1 cup [250 mL])

(2 cups [500 mL])

Microwave cooking chart

Times are approximate and may need to be adjusted to individual taste.

MEATS, POULTRY, FISH, SEAFOOD

Allow standing time after cooking.

FOOD

Bacon

(per slice)

Ground Beef

for Casse-

roles

(1 lb [.45 k])

Hamburger

Patties (2)

Hamburger

Patties (4)

Meat Loaf

⁄2 lbs [.7 k])

Chicken

Pieces

Turkey

Breast

Fish Fillets

(1 lb [.45 k])

Scallops and

Shrimp

(1 lb [.45 k])

TIME

45 sec to

1 min 15 sec

per slice

4 to 6 min

1st side 2 min

2nd side 1

⁄2 to

⁄2 min

1st side 2

⁄2 min

2nd side 2 to 3 min

13 to 19 min

6 to 9 min/lb

5 min

8 to 12 min/lb

5 to 6 min

⁄2 to 5

⁄2 min

COOK

POWER

100%

VEGETABLES (continued)

Cook at 100% cook power.

TIME

6 to 9 min

4 to 9 min

6 to 16 min

13 to 19 min

3 to 8 min

FOOD

Cauliflower

(medium head)

Corn on the Cob

(2)

(4)

Potatoes, Baked

(4 medium)

Squash,

Summer (1 lb [.45 k])

Internal temperature should be 185°F (85°C)

after standing.

Internal temperature should be 185°F (85°C)

after standing.

then 70%

VEGETABLES

Cook at 100% cook power.

FOOD

Beans, Green

or Yellow (1 lb [.45 k])

Broccoli (1 lb [.45 k])

Carrots (1 lb [.45 k])

TIME

6 to 12 min

6 to 10 min

8 to 12 min

OTHER

COOK

POWER

100%

50%

100%

50%

100%

FOOD

Applesauce

(4 servings)

Baked

Apples (4)

Chocolate

(melt 1

square)

Eggs,

Scrambled

(2)

(4)

Hot Cereals

(1 serving)

(4 servings)

Nachos

(large plate)

Water for

Beverage

TIME

7 to 10 min

4 to 6 min

1 to 2 min

1 min 15 sec

to 1 min

45 sec

2 to 3 min

⁄2 to 5 min

⁄2 to 7 min

⁄2 to 2

⁄2 min

⁄2 to 4 min

⁄2 to 6 min

Cooking Guide

1 2 ... 44 45 46 47 48 49 50 51 52 53 54 ... 59 60

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KitchenAid KEMS307D User Manual Page 49

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