Use and Care GuidePART NO. 9780932 Rev. AKITCHENAID®Electric RangeModel: KERI500A Note to You... 2Range Safety...3-5Getting to K
10U sing and Caring for Your CooktopCookware tips• Select a pan that is about the same sizeas the surface unit.• NOTE: For best results and great
11Caring for your cooktopYour cooktop is designed for easy care.You can do most cleaning with items foundaround your home. Cleaning your cooktopwhenev
12U sing and Caring for Your CooktopReplacing1. Make sure all surface units are off andcool before replacing surface units andreflector bowls.2.
13Cleaning your cooktopU sing and Caring for Your CooktopwWARNINGExplosion HazardDo not store flammable materials such as gasoline near thisappli
14U sing and Caring forYour OvenThis section tells you, step by step, how to operate all oven functions controlled by theelectronic control. Car
15U sing and Caring for Your OvenCanceling an operationThe Cancel/Off pad will cancel any function,except for the Clock Set and Kitchen Timerfunc
16U sing and Caring for Your OvenMINSTART STOP TIMESECMINHR CLEAN MINSTART STOP TIMESECMINHR CLEAN 33 0CLOCKSETSetting the clock1. Choose Clock S
17U sing and Caring for Your OvenPRESStwice tocount downhours andminutes2. Set time.Example:PRESS3. Start Kitchen Timer.PRESSThe Kitchen Timer wi
18U sing and Caring for Your OvenBaking/roasting1. Prepare oven.Position the rack(s) properly. For correctrack placement, see “Rack positions” on
19U sing and Caring for Your Oven4. When baking, preheat oven.When roasting, start oven.PRESSNOTE: After the temperature reaches170°F, the red di
2Thank you for buying a KITCHENAID® appliance!KitchenAid designs the best tools for the most important room in your house. Toensure that you enjoy man
20U sing and Caring for Your OvenAdjusting oven temperatureAlthough your new oven is properly adjustedto provide accurate temperatures, it maycoo
21U sing and Caring for Your Oven3. Enter the adjustment.PRESSHow to determine the amount ofadjustment neededThe following chart tells you how mu
22U sing and Caring for Your OvenBroilingNOTE: Preheating is not necessary whenbroiling.1. Position rack.See the “Broiling chart” on page 24 forr
23STARTENTERDELAYCLEANDEHYDTIMEDLOCKEDROTISSTART?ONExample:YOU SEECANCELOFF6. Start oven.PRESSNOTE: Leave the door partly openwhenever using the oven
24U sing and Caring for Your OvenBroiling tips• Always start broiling with a cold broilerpan for even results.• To retain more natural juice, do
25U sing and Caring for Your OvenTimed cookingThe electronic clock/oven control will turnthe oven on and off at times you set, evenwhen you are n
264. Set stop time.PRESSExample:PRESS5. Start oven.PRESSWhen baking/roasting is done, “End” andthe time of day will show in the display. Fourtones wil
273. Set temperature (optional).Do this step if you want to set a tempera-ture other than 350°F.Example:PRESS(See the “Baking chart” on page 30 or the
28When baking/roasting is done, “End” andthe time of day will show in the display. Fourtones will sound, followed by one short toneevery minute, until
29Bakeware tips• When baking with insulated cookiesheets or baking pans, place them in thebottom third of the oven. You may need toincrease the recomm
3General• Read all instructions before usingthe range.• Install or locate the range only inaccordance with the providedInstallation Instructions. Ther
30Temperatures and times are guidelines only and may need to be adjusted to individual tastes.APPROXIMATECOOKING TIME(MINUTES)Baking chartOVENTEMPERAT
31Roasting tips• Roast meats fat-side up in a shallow panusing a roasting rack.• Use a roasting pan that fits the size ofthe food to be roasted. Meat
32APPROXIMATEMINUTESPER POUND25-2935-3745-4723-2530-3235-4025-3035-3718-2021-2430-3245-4828-3040-4417-1813-1428-3014-1911-1535-3843-45APPROXIMATEWEIGH
33U sing and Caring for Your OvenWHAT TO USESponge and warm,soapy waterSponge and warm,soapy waterORPaper towel andspray glass cleanerSponge and
34PARTOven racksOven door glassOven cavity• Wash, rinse, and dry thoroughly.OR• Leave in oven during Self-Cleaning cycle.NOTE: Racks will permanently
35U sing and Caring for Your OvenUsing and replacing the oven light(s)Your oven may have a standard oven lightor two side halogen lights. The ove
36Using the Self-Cleaning CycleThe Self-Cleaning cycle saves you from the toil and mess that often come with hand-cleaning the oven interior. Like the
37Setting the controlsMake sure clock is set to correct time of day.(See “Setting the clock” on page 16.)To start cleaning immediately:1. Choose clean
38U sing the Self-Cleaning Cycle04 0DELAYCLEANDEHYDTIMEDLOCKEDROTISSTART?MINSTART STOP TIMESECMINHR CLEAN 2. Set clean time (optional).If you wan
39To stop the Self-Cleaning cycle atany time:PRESSFor best cleaning results• After the oven cools to room tempera-ture, wipe up any residue or ash wit
4• Do not operate the range if it isdamaged or not working properly.•Do not wear loose or hanginggarments when using therange. They could ignite if th
40If You Need Assistanceor ServiceQuestions or comments? Call our toll-free Consumer Assistance Centertelephone number, 1-800-422-1230.This section i
41If You Need Assistance or ServicePROBLEMThe Self-Cleaningcycle will notoperateCookingresults are notwhat youexpectedThe displayis flashing“88:88”“F-
422. If the problem is not due to oneof the items listed in Step 1:• Call KitchenAid Consumer AssistanceCenter:1-800-422-1230One of our trained consul
43N otes
KITCHENAIDWILL PAY FOR:Replacement parts andrepair labor costs tocorrect defects inmaterials or workman-ship. Service must beprovided by an autho-rize
5•Turn pan handles inward, but notover other surface units. This willhelp reduce the chance of burns,igniting of flammable materials,and spills due to
6123456789OSTARTCANCELENTEROFFSTARTTIMECLOCKSETSTOP TIME OVENLIGHTCANCEL• MIN •• HRSSETDELAY/TIMED KITCHEN TIMERDELAYCLEANDEHYDTIMEDLOCKEDROTISSTART?M
7The oven ventHot air and moisture escape from the oventhrough a vent under the left rear surfaceunit. You can cook on the unit or keep foodwarm on it
8The anti-tip bracketThe range will not tip during normal use. However, tipping can occur if you apply too muchforce or weight to the open door withou
9Using and Caring for YourCooktopCaring for your cooktop ..... 11Cleaning your cooktop ...... 13OFFHILOMEDMEDHIMEDLOFRONTContro
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