8
9.
Move range close to cabinet
opening.
10.
Remove cardboard or
hardboard from under range. Carefully
move range into final position.
11.
Pull drawer open to first stop
position. Lift front of drawer to clear
white wheels in drawer guides. Remove
drawer and set it aside on a protected
surface.
Operating position
13.
If installing the range in a
mobile home, you must secure the range
to the floor. Any method of securing the
range is adequate as long as it conforms
to the standards in the “Mobile home
installation” instructions, Page 2.
14.
Place rack in oven. Place level
on rack, first side to side; then front to
back.
If range is not level, pull range forward
until rear leveling leg is removed from
the anti-tip bracket. Use 3/8" drive ratchet
and channel lock pliers to adjust leveling
legs up or down until range is level. Push
range back into position. Check that rear
leveling leg is engaged in anti-tip bracket.
NOTE: Oven must be level for satisfactory
baking conditions.
15.
Replace the storage drawer or
lower panel.
16.
Reconnect power.
anti-tip
bracket
range foot
12.
Making sure the anti-tip bracket
is installed:
• Look for the anti-tip bracket securely
attached to floor.
• Slide range back so rear range foot is
under anti-tip bracket.
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