KitchenAid KHGD5 86510 Instruction for Use download pdf (Page 5)

ead the instructions to get the best out of your

hob.

- Use pans with a similar diameter to the burner

(see the table on this page)

- Use flat bottomed pans except with the wok

support.

- Do not use excessive water when cooking foods

and use the lid.

- Ensure that pans are fully supported by the pan

supports and do not protude over the edges.

You should never use:

- Cast iron pots and pans, statite stone grills or

terracotta dishes on the hob as this may damage

the pan supports.

- Convectors such as metal netting, or others.

- The use of two burners simultaneously with just

ne container such as a fish kettle.

Important:

Do not rest or drag the pan supports upside down

on the hob as this could scratch it.

Failure to comply with these

recommendations could lead to the glass

ceramic hob being damaged, or broken and

the safety of your appliance being

compromised.

Burner Ø Pans

wok from 24 to 30 cm

fast from 24 to 26 cm

semi fast from 16 to 22 cm

auxiliary from 8 to 14 cm

Practical advice on using the hob

To position the pan supports firstly insert left and right supports using the pins on the caps and slots in the

supports and then insert the middle support using pins on the caps and slots on the bottom of the support

which fit on the hooks of the left and right supports.

Positioning the pan supports and wok support

1 2 3 4 5 6 ... 16

No comments

KitchenAid KHGD5 86510 Instruction for Use Page 5