Kitchenaid ARCHITECT SERIES II KERS807 User Manual

Models KERS807 KESK901 KESS907 KESS908 YKERS807 YKESS907 YKESS908W10246111BELECTRIC RANGEARCHITECT® SERIES IIUse & Care GuideFor ques

10Home CanningWhen canning for long periods, alternate the use of surface cooking areas, elements or surface burners between batches. This allows time

11To Use:1. Touch ON/OFF.2. Touch heat zone size to desired zone diameter (single, dual or triple). The corresponding zone diameter indicator light wi

12Hot Surface Indicator LightsThe Hot Surface Indicator Lights are located next to each of the cooktop touch controls. The Hot Surface Indicator Light

13To Use SINGLE:1. Push in and turn knob counterclockwise from the OFF position to the SINGLE zone anywhere between LO and HI.2. Turn knob to OFF when

14Push in and turn to the desired heat setting.Use the following chart as a guide when setting heat levels.Single and Dual-Size ElementsThe Dual-Size

15NOTE: This cooktop automatically adjusts for 208V operation without affecting cooking performance.To Use:1. The cooktop control can be set to anywhe

16To Use:1. Push in and turn knob to WARM setting.2. Turn knob to OFF when finished.Use the following chart as a guide when setting heat levels.POWER

17Style 2 (Standard Knob Controls System)Electronic Control PadsWhen pressing any control pad function on the Electronic Oven Control, use the pad of

18OPTIONSOptions Selection PadThe OPTIONS selection pad allows you to access special functions within the Electronic Oven Control that allow you to cu

19To Adjust Oven Temperature Calibration:1. Press OPTIONS, and then 6 to set the calibration.2. Press 3 to increase the temperature, or press 6 to dec

2TABLE OF CONTENTSRANGE SAFETY ... 3The Anti-Tip Bracket ...

20OVEN USEOdors and smoke are normal when the oven is used the first few times, or when it is heavily soiled.IMPORTANT: The health of some birds is ex

213. Press START.The set oven temperature will appear on the oven display throughout cooking.“Lo” will appear as the probe temperature until the inter

22BroilBroiling uses direct radiant heat to cook food. There are 2 broiling choices, Full Broil and Center Broil. Full Broil uses both top elements fo

23 Test baked goods for doneness a few minutes before the minimum cooking time with a method such as using a toothpick. Use a meat thermometer or th

24If you would like to purchase a Broiler Pan Kit, one may be ordered. See “Assistance or Service” section to order. Ask for Part Number W10123240.1.

25Proofing Bread(on some models)Proofing bread prepares the dough for baking by activating the yeast. Follow the recipe directions as a guide.To Proof

26Warming Drawer Settings:The warming drawer is preset for a “low” temperature, but can be changed by pressing WARMING DRAWER ON additional times. Use

27The oven is preset for a 2 hour 30 minute clean cycle, however the time can be changed. There are 5 levels of clean. Suggested clean times are 2 hou

28Heavy soil, dark streaks, specks and discoloration Cooktop Polishing Creme or nonabrasive cleanser:Rub product into soil with a damp paper towel or

293. Close the oven door as far as it will shut.4. Lift the oven door while holding both sides.Continue to push the oven door closed and pull it away

3RANGE SAFETYThe Anti-Tip BracketThe range will not tip during normal use. However, the range can tip if you apply too much force or weight to the ope

30Cooktop cooking results not what expected Is the proper cookware being used? See “Cookware” section. Is the control knob or element controls set t

31For further assistanceIf you need further assistance, you can write to KitchenAid with any questions or concerns at:KitchenAid Brand Home Appliances

ITEMS EXCLUDED FROM WARRANTYThis limited warranty does not cover:1. Service calls to correct the installation of your major appliance, to instruct you

4IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONSWARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using th

5PARTS AND FEATURESThis manual covers several different models. The range you have purchased may have some or all of the items listed. The locations a

6RangeOven Interior A. Dual-size oval elementB. Triple-size elementC. Anti-tip bracketD. Warming drawerE. Dual-size elementF. Electronic cooktop touch

7Glass Touch-Activated Electronic Oven Control/Cooktop Knob Control ModelsElectronic Custom Control Knob (Models KERS807, YKERS807, KESS907 and YKESS9

8RangeOven Interior A. Dual-size element(rear element also dual on electronic control models)B. Anti-tip bracketC. Warming drawer(storage drawer on st

9COOKTOP USECeramic Glass(on some models)The surface cooking area will glow red when an element is on. Some parts of the surface cooking area may not