KitchenAid KCMC155J User Manual Page 24
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24
Auto Convection chart
Meat
1. Touch MEAT pad until desired food
appears.
(See Meat chart.)
2. Select portion amount.
Touch Number pads to enter weight for Beef
Roast, Meat Loaf, Pork Roast or Ham.
Touch Number pads to enter thickness for
Steaks, Hamburgers, or Pork Chops.
3. Touch Number pads to select desired
doneness.
(See following chart.)
4. Touch START.
When cooking time ends, display will show
“END” and 3 tones will sound.
After cooking, the display will return to the time
of day when you open the door.
Meat chart
*After cooking, let stand for 10 minutes covered with
foil to reach desired doneness.
Poultry or Fish
1. Touch POULTRY or FISH pad until
desired food appears.
(See following charts.)
2. Select portion amount.
Touch Number pads to enter weight for Chicken,
Turkey, Fish Fillet or Fish Steak.
(See following charts.)
3. Touch START.
When cooking time ends, display will show
“END” and 3 tones will sound.
After cooking, the display will return to the time
of day when you open the door.
BAKED SPECIALTY OTHER
GOODS FOODS FOODS
Cookies Warm Hold Pizza-
Frozen
Brownies Cornish Hens Pizza-
Fresh
Muffins Lamb Chops Lasagna
Biscuits- Kabobs Pasta
Fresh Casserole
Biscuits- Quiche Vegetable
Refrigerated Casserole
Yeast Bread Souffle Potato
Casserole
Quick Bread Angel Food Pot Pie-
Cake Frozen
Pie-Fresh
Pie-Frozen
Convection and Combination Cooking
MEAT PORTION DONENESS
AMOUNTS CHOICES
Beef Roast* 2-5 lbs Rare, Med-Rare,
(.9 - 2.3 kg) Medium, Med-Well,
Well
Steaks
1
⁄2 in. - 1
1
⁄2 in. Rare, Med-Rare,
(12.7 - 38 mm) Medium, Med-Well,
Well
Hamburgers
1
⁄2 in. - 1 in. Not Available
(12.7 - 25.4 mm)
Meat Loaf 1 - 2 lbs Not Available
(.5 - .9 kg)
Pork Roast* 2 - 5 lbs Medium, Med-Well,
(.9 - 2.3 kg) Well
Pork Chops
1
⁄2 in. - 1 in. Medium, Med-Well,
(12.7 - 25.4 mm) Well
Ham-Boneless* 2 - 5 lbs Medium, Med-Well,
(.9 - 2.3 kg) Well
Ham-w/Bone* 2 - 5 lbs Medium, Med-Well,
(.9 - 2.3 kg) Well
- Use & Care Guide 1
- A Note to You 2
- Microwave Oven Safety 3
- ELECTRICAL REQUIREMENTS 5
- Installation Instructions 6
- Amount of food 7
- 16 in. (5 mm) above 10
- Microwave oven features 11
- Control panel features 12
- Using PERSONAL 13
- Built-in kits 13
- Setting the clock 14
- Using the minute timer 14
- Using Your Microwave Oven 15
- 4 pound [113.4 g]) 17
- 2 to 2 cups (125 to 19
- Auto Sensor Cooking 20
- Preheating temperature chart 21
- Helpful hints for broiling 23
- Auto convection cooking 23
- Auto Convection chart 24
- Meat chart 24
- Poultry or Fish 24
- Poultry chart 25
- Fish chart 25
- 4 in. [1.9 cm] deep and half 27
- Troubleshooting 28
- For further assistance 29
- Microwave Oven Warranty 30
- Horno de 31
- 1•800•422•1230 31
- Un mensaje para usted 32
- ADVERTENCIA 33
- GUARDE ESTAS INSTRUCCIONES 34
- MICROONDAS 34
- Requisitos eléctricos 35
- Requisitos eléctricos (cont.) 36
- Cavidad del horno 37
- Piso de metal 37
- Bandeja giratoria de vidrio 37
- Magnetrón 37
- Consejos para cocinar con 38
- Conexión eléctrica 41
- Cómo utilizar PERSONAL 44
- CHOICE (Selección 44
- Características del panel 44
- Cómo poner el reloj a la 45
- Cómo utilizar el 45
- Cocción a intensidad alta 46
- Cocción a distintas 46
- Cómo cocinar con más de 47
- 2 a 2 tazas (125 a 50
- Cocción por convección 52
- Consejos útiles para la 52
- Cómo usar el platón de goteo 52
- Fermentación de pan 53
- Cocción combinada 53
- Cocción personalizada de 54
- Consejos útiles para asar 54
- Cocción automática por 54
- Convección Automática 55
- (Precalentamiento) 55
- Cuadro de precalentamiento 55
- Cuadro de carne 56
- Aves o pescado 56
- Cuadro de Aves 56
- Cuadro de Pescado 56
- 4 pulg [19 mm] y está 58
- Cómo pedir ayuda o servicio 60
- Garantía horno de microondas 64
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