KitchenAid KES2102ER Manual download pdf (Page 14)

OPERATING THE ESPRESSO MACHINE

Press and hold the On/Off power

button until the ON indicator lights up.

Wait until the Espresso Machine has

reached operating temperature; it may

take approximately 6 minutes. When

the frothing boiler temperature gauge

needle climbs into the “ready” zone,

the Espresso Machine is ready to froth.

Frothing and steaming milk

Frothing and steaming milk requires a bit of practice, but you’ll be surprised how quickly

your skills will develop. The Espresso Machine gives you all the tools you need: an

11 ounce stainless steel pitcher shaped especially for frothing (with a spout perfectly

designed for latte art), a frothing arm that adjusts horizontally and vertically for a

comfortable working position, a frothing nozzle designed to enhance frothing, and

a Steam Dial that lets you precisely control the volume of frothing steam.

Fill the frothing pitcher 1/3 full with

cold milk.

With the frothing arm pointed into an

empty cup, open the Steam dial for a

moment to purge excess water from

the line. To open the Steam dial, turn

it slowly counter-clockwise. To close

the Steam dial, rotate it clockwise until

it stops.

OPERATING THE ESPRESSO MACHINE

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KitchenAid KES2102ER Manual Page 14